 |
180% - 200% lamb crops |
|
Easy management and adaptability |
|
Early maturity - the ewe lamb is
usually bred from in its first year |
|
Deep milking qualities |
|
Excellent mothering ability |
|
Hardiness, thriftiness and longevity
(low depreciation rates) |
|
Early lambs at popular weigths |
|
Lambs show tremendous vigour at birth |
|
Highly suitable for in-wintering |
|
Large numbers readily available in
the North of England |
|
Tagged for traceability |
